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RECIPE

Tom Yum Goong

4 pieces giant freshwater prawns 100 g straw mushrooms 4 cups chicken broth 5 slices galangal [...]

Stir-Fried Surf Clams with Chilli Paste

500 grams surf clams 1 Tbsp Thai garlic, peeled 15 Thai Chilies ¼ Tsp sea salt [...]

Stir-Fried Tom Yum with Seafood

5 squid, sliced 5 fresh shrimps peeled, cut back 3 mussels 5 pieces galangal, sliced 3 [...]

Stir Fried Squid with Chili Paste and Salted Eggs

https://www.youtube.com/watch?v=0TJ8K2AIfbo&t=5s [...]

Tamarind Soda

https://www.youtube.com/shorts/qzuP9fnSfu8 [...]

Crispy Shrimp Pancakes

200 grams minced shrimp 1 Tbsp soy sauce 2 Tsp sugar 1 Tsp cayenne pepper 2 [...]

Christmas Puff Pastry

2 pcs Puff Pastry 100g Long strip bacon 20g Unsalted butter Bell pepper Chua Hah Seng [...]

Christmas Tree Salad

Ingredients for salad: 150 g Cos Lettuce 200 g Cherry Tomatoes 2 slices Cheddar Cheese 30 [...]

Stir Fried Sausages

300g Sausages 60g Diced Onion 10g Chopped Garlic 20ml CHS Chilli Paste Oil 120ml CHS Tomato [...]

Heart Pancake Skewers

400g Instant pancake mix 2 eggs 360ml milk 20g unsalted butter 70g icing sugar CHS Squeeze [...]

Chilli Paste Egg Tart

25 pcs Frozen Tart Shells 150 ml Evaporated milk 75g Sugar 350ml Whipping cream 5ml Vanilla [...]

Rice with suki sauce shrimp omelet

3 eggs 60g shrimps 10g chopped garlic 10g sliced chilli 20ml vegetable oil Taste Thai Brand [...]

Tamarind Sunrise

40 ml Chua Hah Seng Brand Sour Tamarind Paste Concentrate 50 ml Orange Juice 40 ml [...]

Chilli Paste Roast Chicken Wings

500 g Chicken wings 100 ml Chua Hah Seng Brand Tomato Ketchup 50 ml Chua Hah [...]

Steamed Egg in Bell Pepper Cup

4 eggs 4 tbsp Suki Sauce (Hot & Spicy Flavor) Taste Thai Brand 3 bell peppers [...]

Tenderized Pork Stir-Fried with Thai Suki Sauce

400 g pork, cut into pieces 10 ml oyster sauce 10 ml light soy sauce 10 [...]

Tamarind Slushie

80 ml Chua Hah Seng Sour Tamarind Concentrate Paste 20 ml syrup 2 g salt 50 [...]

Tamarind Jam

250 ml Chua Hah Seng Sour Tamarind Concentrate Paste 300 g palm sugar 3 g salt [...]

Stir-Fried Shrimp with Bell pepper and Chilli Paste

200g raw shrimps 150g sweet bell pepper 15g minced garlic 20g carrot 20g onion 10g spring [...]

Contact us

Chua Hah Seng Food Product Co., Ltd.

Office/Factory : 26/12 Moo 2, Songkanong, Sampran, Nakornpathom 73210

Tel: 0-2889-5655-7

Fax: 0-2482-2022

E-mail: [email protected]

www.chuahahseng.com

New Article
  • Stir-Fried Shrimp with Bell pepper and Chilli Paste
  • Tamarind Jam
  • Tamarind Slushie
  • Tenderized Pork Stir-Fried with Thai Suki Sauce
  • Steamed Egg in Bell Pepper Cup
PRODUCTS
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  • Home
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