200g raw shrimps 150g sweet bell pepper 15g minced garlic 20g carrot 20g onion 10g spring onions 15ml Chua Hah Seng Brand Chilli Paste Oil 30g Chua Hah Seng Brand Chilli Paste 10ml fish sauce 10 g sugar 20ml water Heat a pan over medium heat and add the chilli paste oil. Sauté the garlic […]
250 ml Chua Hah Seng Sour Tamarind Concentrate Paste 300 g palm sugar 3 g salt 10 g gelatin Combine Sour Tamarind paste concentrate, palm sugar, and salt in a pot. Cook over low heat, stirring the mixture until well combined, and simmer for about 5 minutes. Add the gelatin and stir until fully dissolved. […]
80 ml Chua Hah Seng Sour Tamarind Concentrate Paste 20 ml syrup 2 g salt 50 ml water Ice cubes Pour Chua Hah Seng Sour Tamarind Concentrate Paste into a blender. Add the syrup, salt, water, and ice. Blend until smooth. Pour the slushie into a glass, garnish and serve for a refreshing treat. VDO […]
400 g pork, cut into pieces 10 ml oyster sauce 10 ml light soy sauce 10 g sugar 20 ml Chili Paste Oil (Chua Hah Seng Brand) 10 g minced garlic 10 g sliced bird’s eye chili 5 g sliced green onions 2 eggs 6 tbsp Suki Sauce, Hot & Spicy Flavor (Taste Thai Brand) […]
4 eggs 4 tbsp Suki Sauce (Hot & Spicy Flavor) Taste Thai Brand 3 bell peppers Spring onion for garnishing Cut the bell pepper, by 1 inch from the pedicle, and scoop out the inside and wash the bell pepper to make a cup. Crack the eggs in the bowl, add Suki Sauce (Hot & […]
500 g Chicken wings 100 ml Chua Hah Seng Brand Tomato Ketchup 50 ml Chua Hah Seng Brand Chilli Paste Oil 2 tbsp Chua Hah Seng Brand Chilli Paste Add Chua Hah Seng Brand Tomato Ketchup, Chilli Paste Oil, Chilli Paste into the bowl and mix together. Marinate chicken wings in the sauce for 30 […]
40 ml Chua Hah Seng Brand Sour Tamarind Paste Concentrate 50 ml Orange Juice 40 ml Pop Soda, orange flavor 20 ml Syrup Ice Pour ice in the glass, follow by Chua Hah Seng Brand Sour Tamarind Concentrate Paste and syrup. Add Soda, Orange flavor and orange juice (as much as your liking) Decorate and […]
3 eggs 60g shrimps 10g chopped garlic 10g sliced chilli 20ml vegetable oil Taste Thai Brand Suki Sauce Hot and Spicy Flavour Chopped green onion (for garnishing) Crack the eggs into the bowl then beat the egg to mix. Set the pan. Add oil and garlic, then stir fry until aroma. Add shrimps and stir […]
25 pcs Frozen Tart Shells 150 ml Evaporated milk 75g Sugar 350ml Whipping cream 5ml Vanilla extract 3 egg yolk 1g Salt 50g Salted egg yolk, diced (or as preferred) 40g Chicken floss (or as preferred) 30g Sliced Almond (or as preferred) CHS Squeeze Chilli Paste CHS Squeeze Chilli Paste Chocolate flavor CHS Squeeze Chilli […]
400g Instant pancake mix 2 eggs 360ml milk 20g unsalted butter 70g icing sugar CHS Squeeze Chilli Paste Spread CHS Squeeze Chilli Paste Spread (salted egg flavour) CHS Squeeze Chilli Paste Spread (Chocolate flavour) Fresh Strawberry, blueberry, banana Pasley (for garnish) Whipped cream Pour pancake mix into the bowl and add eggs, add milk. Then […]
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